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Recipes with Garlic

chef JASON LI’S Mouth Numbing Chicken in Chilli Sauce

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Try out this delicious and simple to make recipe provided by chef Jason Li. The famous numbing chicken dish is a classic from Sichuan. The chilli and Sichuan pepper oil mixture and tender chicken makes it mouth watering and that’s why this dish is literally known in Chinese as salivating chicken (口水鸡).

Caroline Moran 12 July 2016 Food & Drink

CHICKEN & CASHEW Nuts Recipe

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International TV chef and cookery author Ching-He Huang has created an ‘mouth-wateringly’ delicious Chicken and Cashew Nut recipe for the Legacy of Taste.

Neil Hitchmough 3 March 2016 Food & Drink

Stir Fried SZECHUAN FRENCH BEAN Recipe

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By Albert Lee, Gourmet Garden

Neil Hitchmough 14 August 2015 Food & Drink

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